Opening hours: 18.00 - 21.00
Join us for an unforgettable, Icelandic culinary journey at Drangar Restaurant.
We focus on traditional Icelandic cuisine with a modern twist.
Drangar Restaurant opened during the Summer of 2018 along with the Hotel.
Putting emphasis on the constantly changing conditions while living here in Iceland, where nothing much grows outside, but the waves, we pride ourselves on carefully selecting only the highest quality seasonal ingredients.
Drangar Restaurant Menu
Grilled langoustine, shellfish ceviche
Pickled onion, baked tomatoes, smoked almonds, cashew cream, vinaigrette
Coffee-cured salmon, coffee mayonnaise,
cucumber, crispy fish skin
Chicken liver pâté, rhubarb chutney, homemade
Salt-baked celeriac, pickled mushrooms, roasted
Grilled lamb, barley, rutabaga, Hollandaise sauce
Rib eye steak, baked potato, beetroot, green pepper sauce
Arctic char, polenta, asparagus, buttermilk-dill sauce
Roasted cauliflower, hummus, lemon gel, hazelnuts, vegan cheese
Sweet potato gratin, grilled spring onion, smoked sour crème, pickled mustard seeds
Banana sponge, lemon curd, meringue, berries
Millefeuille, skyr, blueberry jam
Chocolate ganache, salted caramel crisp, passionfruit gel
Would like to book a table?
Please, contact us in advance for reservations or with any questions:
+354 416 – 2100
Opening hours: 16.00 - 24.00
Happy hours: 16.00 - 19.00
There’s no better place to enjoy a drink after a day full of Icelandic adventures.
Want to try some Icelandic-produced spirits and liqueurs? Our bar is the perfect place. When it comes to cocktails, our bartenders truly make all the magic happen.
Experience the atmosphere of Drangar Restaurant and bar.